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Bangladeshi venison curry

Haley -
Support the site — ☕ Buy me a coffee Bangladeshi venison curry I've been making this venison curry for three years now, and it's become the...
Entrees

Duo of lamb with paloise sauce and crushed new potatoes and green beans

Haley -
Support the site — ☕ Buy me a coffee Duo of lamb with paloise sauce and crushed new potatoes and green beans I stopped worrying about...
American

Salsa Verde Burgers with Fontina, Watermelon and Basil

Haley -
Support the site — ☕ Buy me a coffee Salsa Verde Burgers with Fontina, Watermelon and Basil I stopped making my burgers on the stovetop when...
Entrees

Pork cordon bleu with fries

Haley -
Support the site — ☕ Buy me a coffee Pork cordon bleu with fries When my daughter was little, she used to refuse everything until I...
Entrees

Pressed Coppa Sandwiches with Broccoli Rabe Pesto

Haley -
Support the site — ☕ Buy me a coffee Pressed Coppa Sandwiches with Broccoli Rabe Pesto I started making pressed coppa sandwiches because the deli version...
Entrees

Tarragon Roasted Halibut with Hazelnut Brown Butter

Haley -
Support the site — ☕ Buy me a coffee Tarragon Roasted Halibut with Hazelnut Brown Butter I made this twice in one week the first time...
Entrees

Spicy Uighur Street Meat and Buttered Naan

Haley -
Support the site — ☕ Buy me a coffee Spicy Uighur Street Meat and Buttered Naan I bought my first proper naan from a street vendor...
Entrees

Pepita Crusted Chicken Salad with Sweet Adobo Vinaigrette

Haley -
Support the site — ☕ Buy me a coffee Pepita Crusted Chicken Salad with Sweet Adobo Vinaigrette When I first tried pepitas in this chicken salad,...
Entrees

Braised Beef Brisket

Haley -
Support the site — ☕ Buy me a coffee Braised Beef Brisket I've been making this brisket for years now because it has the rare combination...
Breakfast

Smoked haddock omelette

Haley -
Support the site — ☕ Buy me a coffee Smoked haddock omelette My first attempt at this dish came out so watery I could barely lift...
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