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Broiled Shad with Shad Roe Mousse

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Support the site — ☕ Buy me a coffee Broiled Shad with Shad Roe Mousse I kept burning the edges of my shad until I stopped...
Entrees

Beef Fajita Nachos

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Support the site — ☕ Buy me a coffee Beef Fajita Nachos I first made these beef fajita nachos when I needed dinner on the table...
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Beef Stew with Mushrooms

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Support the site — ☕ Buy me a coffee Beef Stew with Mushrooms I used to think beef stew needed a full day of simmering to...
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Homemade Lasagna

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Support the site — ☕ Buy me a coffee Homemade Lasagna Three years ago I accidentally left the assembled lasagna in the fridge for four days...
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Crock-Pot Beef Tenderloin Recipe with Balsamic Glaze

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Support the site — ☕ Buy me a coffee Crock-Pot Beef Tenderloin Recipe with Balsamic Glaze There is something so incredibly satisfying about pulling a whole...
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Beef Stew with Beer and Paprika

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Support the site — ☕ Buy me a coffee Beef Stew with Beer and Paprika I still remember the first time I added a splash of...
Entrees

Beef with Peppers

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Support the site — ☕ Buy me a coffee Beef with Peppers I first made this because I had half a bell pepper in the crisper...
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Beer-Braised Beef with Onions

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Support the site — ☕ Buy me a coffee Beer-Braised Beef with Onions The first time I made this, I accidentally left the lid off for...
Asian Fusion

Beef with Snow Peas

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Support the site — ☕ Buy me a coffee Beef with Snow Peas The first time I made this, I overcooked the beef until it was...
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Hanger Steak with Spicy Lemon Couscous

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Support the site — ☕ Buy me a coffee Hanger Steak with Spicy Lemon Couscous I kept undercooking the couscous until I realized it needed to...
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A Must Try Recipe