Sweet Potato Wedges with Lime Mayo

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Sweet Potato Wedges with Lime Mayo: A Delectable Delight

Sweet potato wedges are not just a side dish; they are a sensational snack or appetizer that can elevate any meal. Paired with a zesty lime mayo, this recipe strikes a perfect balance between savory and tangy, making it a crowd-pleaser. Below, I’ll guide you through preparing these crispy, flavorful wedges and creating a delightful lime mayo to complement them.

Ingredients

For the Sweet Potato Wedges

  • 2 large sweet potatoes, scrubbed and unpeeled
  • 3 tablespoons olive oil
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon cayenne pepper (optional for heat)
  • Salt and pepper to taste
  • Fresh cilantro or parsley for garnish (optional)

For the Lime Mayo

  • 1/2 cup mayonnaise
  • Zest of 1 lime
  • 2 tablespoons lime juice
  • 1 teaspoon honey or agave syrup (for a hint of sweetness)
  • Salt and pepper to taste

Instructions

Preparing the Sweet Potato Wedges

  1. Preheat your oven: Set your oven to 425°F (220°C), ensuring it’s hot before you pop the wedges in. A hot oven guarantees crispiness.

  2. Cut the sweet potatoes: Slice the sweet potatoes into wedges. Aim for uniform sizes to ensure even cooking. Thicker wedges will be softer inside, while thinner ones will be crispier.

  3. Season the wedges:

    • In a large bowl, combine the olive oil, smoked paprika, garlic powder, cayenne pepper (if using), salt, and pepper.
    • Add the sweet potato wedges to the bowl and toss them until they’re completely coated with the seasoning mixture. This step enhances flavor and promotes crispiness.
  4. Roast the wedges:

    • Spread the seasoned wedges in a single layer on a baking sheet lined with parchment paper. Avoid overcrowding to allow even cooking.
    • Roast for about 25-30 minutes, flipping halfway through. Keep an eye on them; you’re looking for a golden-brown exterior and a tender interior.

Making the Lime Mayo

  1. Mix the ingredients: In a medium bowl, combine mayonnaise, lime zest, lime juice, honey, salt, and pepper. Stir until smooth.

  2. Taste and adjust: This is your chance to customize! Feel free to add more lime juice for tanginess or a pinch of salt for enhanced flavor.

  3. Chill the lime mayo: Let the lime mayo sit in the refrigerator for at least 15 minutes to allow the flavors to meld. This also makes it a refreshing dip.

Cooking Tips

  • Sweet Potato Selection: Choose firm, unblemished sweet potatoes for the best flavor and texture. Organic varieties can provide a richer taste.

  • Experiment with Spices: While this recipe features smoked paprika and garlic powder, feel free to experiment with other spices like chili powder or even curry powder for unique flavor profiles.

  • Serving Suggestions: Serve these wedges hot from the oven with the lime mayo in a small bowl on the side. For added flair, garnish the dish with fresh cilantro or parsley, which brightens the presentation and adds freshness.

  • Make it a Meal: For a heartier dish, consider serving the sweet potato wedges alongside grilled chicken or fish. The zesty lime mayo pairs beautifully with these proteins too!

Variations and Dietary Tips

This recipe is easily adaptable for various dietary preferences:

  • Vegan Option: Substitute mayonnaise for a plant-based version, or make a simple cashew cream by blending soaked cashews with lime juice, zest, and a bit of water.
  • Nut-Free: Ensure your mayo is nut-free or use traditional mayonnaise to stay safe for those with nut allergies.
  • Add Some Crunch: For extra texture, sprinkle sesame seeds or crushed nuts over the wedges before baking.

Conclusion

These sweet potato wedges served with a zesty lime mayo are not only visually appealing but also bursting with flavor. Their versatility makes them a great snack, side dish, or main attraction at any gathering. Encourage your friends and family to try this recipe; once they do, they’ll be coming back for more!

Getting creative in the kitchen is an adventure, so don’t hesitate to tweak this recipe. With a few sprinkles of your favorite spices and flavors, you can make it your own. Enjoy the process, share your culinary creations, and savor every delicious bite! Subscribe to our newsletter for more exciting recipes and cooking tips that will inspire your next meal.

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