Vanilla Ice Cream with Basil-Peach ToppingIt's built around heavy cream, whole milk, and granulated sugar. The recipe makes 8 servings, rated Easy on effort, at roughly 340 calories per serving. Plan on about 2 hours from start to finish — 30 minutes of prep and 15 minutes of cooking. Questions before you start? Ask away in this thread.
Read the full recipe: https://haleyskitchen.com/vanilla-ice-cream-with-basil-peach-topping/---
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