Salsa Verde Burgers with Fontina, Watermelon and BasilExpect ground beef, salsa verde, and garlic at the heart of it. It yields 4 servings, rated easy on effort, at roughly 580 calories per serving. Plan on about 27 minutes from start to finish — 15 minutes of prep and 12 minutes of cooking. Questions before you start? Ask away in this thread.
Read the full recipe: https://haleyskitchen.com/salsa-verde-burgers-with-fontina-watermelon-and-basil/---
Share your thoughts on this recipe in the comments below!