Roasted Root Vegetable “Candy”Expect large carrots, parsnips, and small beets at the heart of it. The recipe makes 4 servings, rated Easy on effort, at roughly 260 calories per serving. Plan on about 55 minutes from start to finish — 10 minutes of prep and 45 minutes of cooking. Questions before you start? Ask away in this thread.
Read the full recipe: https://haleyskitchen.com/roasted-root-vegetable-candy/---
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