Pan-fried bacon with poached egg and balsamic tomatoesYou'll need roughly 25 minutes in total: 10 minutes to prep and 20 minutes to cook. The recipe makes 4 servings, rated Easy on effort, at roughly 380 calories per serving. Key players on the shopping list: thick-cut slices of bacon, large eggs, and grape or cherry tomatoes. If you make it, report back — substitutions welcome.
Read the full recipe: https://haleyskitchen.com/pan-fried-bacon-with-poached-egg-and-balsamic-tomatoes/---
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