Pan con Tomate (tomato bread)You'll need roughly 12 minutes in total: 5 minutes to prep and 7 minutes to cook. It yields 4 servings, rated Easy on effort, at roughly 380 calories per serving. Expect slices rustic loaf—ciabatta, ripe tomatoes, and clove garlic at the heart of it. Tried it? Post your tweaks and results in this thread.
Read the full recipe: https://haleyskitchen.com/pan-con-tomate-tomato-bread/---
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