Fillet of mackerel with warm pak choi, string beans and chilli jamPlan on about 25 minutes from start to finish — 10 minutes of prep and 15 minutes of cooking. It yields 4 servings, rated Easy on effort, at roughly 380 calories per serving. Key players on the shopping list: fillets of mackerel, olive oil, and juice of half a lemon. Got your own spin on it? We'd love the details.
Read the full recipe: https://haleyskitchen.com/fillet-of-mackerel-with-warm-pak-choi-string-beans-and-chilli-jam/---
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