Crispy breadcrumbed squid with creamy ponzu dressingYou'll need roughly 30 minutes in total: 15 minutes to prep and 10 minutes to cook. You'll get 2 servings out of one batch, rated Easy on effort, at roughly 345 calories per serving. The flavor comes from squid, cooking oil for frying, and all-purpose flour. Questions before you start? Ask away in this thread.
Read the full recipe: https://haleyskitchen.com/crispy-breadcrumbed-squid-with-creamy-ponzu-dressing/---
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