Chawan Mushi with Shrimp and Spring PeasFrom counter to table in about 35 minutes, with only 15 minutes of active prep. The recipe makes 4 servings, rated Easy on effort, at roughly 145 calories per serving. It's built around large eggs, dashi stock, and mirin. Tried it? Post your tweaks and results in this thread.
Read the full recipe: https://haleyskitchen.com/chawan-mushi-with-shrimp-and-spring-peas/---
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