Asian Beef and Bok Choy SaladSet aside about 18 minutes (10 minutes hands-on, 8 minutes of cook time). It yields 4 servings, rated Easy on effort, at roughly 285 calories per serving. Expect flank steak or skirt steak, soy sauce, and sesame oil at the heart of it. Questions before you start? Ask away in this thread.
Read the full recipe: https://haleyskitchen.com/asian-beef-and-bok-choy-salad/---
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