Apple and Bacon PieFrom counter to table in about 1 hour 45 minutes, with only 45 minutes of active prep. The recipe makes 8 servings, rated Medium on effort, at roughly 340 calories per serving. It's built around all-purpose flour, unsalted butter, and large apples. If you make it, report back — substitutions welcome.
Read the full recipe: https://haleyskitchen.com/apple-and-bacon-pie/---
Share your thoughts on this recipe in the comments below!