The best chips you have ever tastedExpect russet potatoes, oil for frying, and white vinegar at the heart of it. You'll get 4 servings out of one batch, rated Easy on effort, at roughly 450 calories per serving. From counter to table in about 30 minutes, with only 10 minutes of active prep. Got your own spin on it? We'd love the details.
Read the full recipe: https://haleyskitchen.com/the-best-chips-you-have-ever-tasted/---
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