Lamb Chops, Spinach, and Turnip PureeYou'll need roughly 35 minutes in total: 10 minutes to prep and 25 minutes to cook. The recipe makes 4 servings, rated Medium on effort, at roughly 480 calories per serving. Expect turnips, unsalted butter, and heavy cream at the heart of it. Questions before you start? Ask away in this thread.
Read the full recipe: https://haleyskitchen.com/lamb-chops-spinach-and-turnip-puree/---
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