Crock-Pot Beef Tenderloin Recipe with Balsamic GlazePlan on about 8 minutes from start to finish — 15 minutes of prep and 8 minutes of cooking. You'll get 7 servings out of one batch. Key players on the shopping list: whole beef tenderloin, yellow onion, and garlic. Questions before you start? Ask away in this thread.
Read the full recipe: https://haleyskitchen.com/crock-pot-beef-tenderloin-recipe-with-balsamic-glaze/---
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