Chai bread and butter puddingThe flavor comes from day-old brioche or challah, unsalted butter, and whole milk. The recipe makes 10 servings, rated Easy on effort, at roughly 420 calories per serving. From counter to table in about 1 hour 10 minutes, with only 20 minutes of active prep. Tried it? Post your tweaks and results in this thread.
Read the full recipe: https://haleyskitchen.com/chai-bread-and-butter-pudding/---
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